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Inside Doha’s Chicago Rare: a not-so-secret 1920s-style speakeasy bar and restaurant
Within the Four Seasons at The Pearl-Qatar, Chicago Rare offers prime steaks and classic sips in a steakhouse setting designed by Avroko
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Café Petiole is a pastel-hued, plant-based haven within Somerset House
Designed by female-led studio Duelle, Café Petiole’s romantic interiors complement a vibrant vegetarian menu by chef Rishim Sachdeva, at Somerset House in London
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Hamburg’s new food court Le Big TamTam offers traditional flavours in an irreverent setting
Le Big TamTam, designed by Studio Aisslinger, marks a new era in Hamburg’s hospitality-rich Hanse District
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Taste Japan from the comfort of Hakuba at Cheval Blanc Paris Hôtel
New restaurant Hakuba offers an authentic omakase experience orchestrated by chef Takuya Watanabe and pastry chef Maxime Frédéric
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Art-infused restaurant Carlo’s is Manila’s latest gem, by design studio JJ Acuna
A new American-Italian restaurant in Manila, Carlo’s combines vitality with old-world charm, and tempts with vodka pizza and Aperol spritz
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Tollington’s is the new Spanish-inspired fish bar making a splash in north London
Tollington’s in Finsbury Park is a new opening from the team behind The Plimpsoll, championing Spanish-style dining and interiors
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Meet Paradise 2.0: the beloved Soho-based Sri Lankan restaurant, reinvented
Paradise 2.0 embraces tropical brutalism following a renovation by Dan Preston Studio
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Discover Beau Sydney, an intimate two-part restaurant enlivening the city’s laneways
Beau Sydney dishes up contemporary Australian cuisine, from baked goods to regional wines, amid elegant interiors by Smart Design Studio
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Contraste restaurant in Milan is a beautiful cacophony of colour, form and texture
Michelin-starred Contraste restaurant reopens its doors following a vibrant renovation by Debonademeo
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It’s a Paul & Shark summer at Juvia restaurant in Formentera
Paul & Shark dresses Formentera restaurant Juvia for the summer season, with suitably nautical nods
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Blok is South Wales’ new fine-dining restaurant
Blok restaurant at Lanelay Hall hotel and spa opens its doors following an interior facelift by SpaceInvader
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Fire and salt fuel the new Beef Club eatery at Volkswagen’s Autostadt
Beef Club, revamped by Ester Bruzkus Architekten, turns to fire and salt in its cooking as well as its interior inspiration
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ABC kitchens review: Transatlantic glamour and thrilling cuisine
Damian Hirst artwork, carefully-sourced ingredients and a borderless approach to mixing-and-matching flavours.
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The rebirth of Marrakech’s Pétanque Social Club
Pétanque Social Club is Marrakech’s hottest new hangout, by restaurateur Kamal Laftimi
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Dine under a colossal Zaha Hadid sculpture at Elastika in Miami
Elastika opens its doors as a one-of-a-kind dining destination inside Miami Design District’s The Moore
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Celebrate summer in Ladbroke Hall’s new garden dining space
The London arts space introduces an al fresco oasis boasting a landscape design by Luciano Giubbilei and a pavilion by Jean Prouvé
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‘Elemental and pure’ cooking earns a Mexico City taco stand its first Michelin star
Since 1968, this taquería has been serving up just four dishes, with a focus on quality and simplicity
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Brutalist restaurant opens at The Cantabrian Maritime Museum
The restaurant at The Cantabrian Maritime Museum is a concrete-garnished space designed by Zooco Estudio overlooking Santander Bay
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Linger at Nightingale, a Tutto Bene-designed Mayfair restaurant
Nightingale restaurant in Mayfair is one of London-based design studio Tutto Bene’s debut projects
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Public House brings a taste of good old London to Paris
Chef Calum Franklin opens Public House, a British-style pub and brasserie in Paris boasting interiors by Laura Gonzalez
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Lita review: perfect small plates in a terrifyingly smart setting
The London open-fire bistro boasts modern Mediterranean fare and delicious, woody interiors
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Inside Cunard’s Queen Anne Britannia Restaurant, designed by David Collins Studio
Cunard’s Queen Anne, the new luxury cruise ship, introduces its state-of-the-art Britannia Restaurant designed by David Collins Studio
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Arlington review: the spirit of Le Caprice lives on in Jeremy King's restaurant reincarnate
It might look the same, but everything has been fine-tuned to perfection.
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Famed steakhouse Beefbar opens an art deco-infused outpost in New York City
Beefbar’s first US location finds a home in an impressive 1920s Tribeca building, boasting interiors by Humbert & Poyet
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Bar Spero, in Washington DC, nods to the playful nature of Spanish cuisine
Bar Spero is a Spanish seafood bar and grill designed by Streetsense and led by chef Johnny Spero
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Oma review: Greek-island fare pulled off with aplomb
Head to David Carter (Smokestak, Manteca)'s new Borough Market Greek for pillowy breads and mesmeric interiors.
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Crispin at Studio Voltaire, in Clapham, is a feast for all the senses
New restaurant Crispin at Studio Voltaire is the latest opening from the brains behind Bistro Freddie and Bar Crispin, with interiors by Jermaine Gallacher
